Thank you! By buying our Amisa Spelt Crispbreads, you are supporting a bakery dedicated to the employment of people with learning difficulties.
Spelt is an ancient grain cultivated thousands of years ago and only recently rediscovered. Our Amisa Organic Spelt Crispbread, retains all the goodness of this ancient grain. The sunflower and sesame seed add extra texture and nutritional properties.
Spread some hummus or cream cheese on it for a delicious, simple snack.
Although not gluten free, spelt can be tolerated by some people with wheat allergies.
Ingredients: Spelt Wheat Wholegrain Flour* (62%), Sunflower Seeds* (15%), Sesame Seeds* (12%), Sea Salt, Yeast*, Olive Oil*, Oat Flakes*, Soya Meal*, Brown Linseed*, Millet*, Spelt Wheat Flour*, Spelt Wheat Malt Flour*, Barley Malt Flour Malt*, Acerola Fruit Powder*. *= certified organic ingredients.
For allergens including cereals containing gluten see ingredients in bold. Not suitable for nut, soya, sesame & milk allergy sufferers due to manufacturing methods.
Nutritional Info per 100g
Of Which Saturates
Of Which Sugars