Amisa Organic Spelt Crispbread - Cheese & Pumpkin Seed - 200g

Making a difference - All Amisa Spelt crispbreads are produced in a project that provides employment for people with special needs.

Spelt is one of the oldest cultivated grains (an ancient cousin of wheat). It is high in fibre, has a higher content of protein and vitamins than wheat and although not gluten free, spelt can be tolerated by some people with wheat allergies.
Praised in the 12th century by St. Hildegarde von Bingen as "the best of grains".

Ingredients

Whole spelt Flour*(59%), Vegetarian Gouda Cheese*(15%), Pumpkin Seeds* (15%), Sea Salt, Yeast*, Olive Oil*, Sunflower Seeds*, Oat Flakes*, Soya coarse grain*, linseeds*, millet*, spelt flour*, spelt malt flour*, barley malt flour*, acerola cherry juice powder*. 

 

*= Certified Organic Ingredients

Suitable for Vegetarians

Nutritional Information

 

Typical Values Per 100g
Energy 1601kJ/380kcal
Fat 6.2g
of which Saturates 0.9g
Carbohydrate 62.3g
of which Sugars 3.9g
Fibre 10.1g
Protein 13.7g
´╗┐´╗┐Salt 1.8g

 

 

Allergen Information

Contains Gluten
Contains Milk
Contains Soya
May contain traces of sesame
May contain traces of various nuts
Vegetarian
Wholegrain