Amisa Organic Gluten Free Quinoa Flour

Quinoa originated in the Andean region and was domesticated 3,000 to 4,000 years ago for human consumption in the Lake Titicaca basin.
We mill our organic whole quinoa grains extra fine. Ideal for making pancakes, cookies or for use in baking and sauces.

Ingredients

Ingredients: Quinoa* *= Certified Organic Ingredients

Nutritional Info per 100g

Energy

368kcal

Fat

6.1g

Of Which Saturates

0.7g

Carbohydrate

64.2g

Of Which Sugars

0.0g

Fibre

7.0g

Protein

14.1g

Salt

0.01g

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